Cold Pasta Salad - cooking recipe

Ingredients

1 lb. spaghetti, cooked and drained
16 oz. Italian salad dressing
1/2 jar Salad Supreme
chopped tomatoes, cucumbers, green peppers, onion and fresh broccoli

Preparation

Combine top three ingredients and chill overnight.
The next day, add all or a combination of any of the chopped vegetables. Mix and it's ready to serve!