Italian Bread Dressing - cooking recipe

Ingredients

6 c. toasted bread crumbs
1 tsp. salt
1 small onion, finely chopped
3 Tbsp. parsley flakes
6 Tbsp. butter, melted
1 1/2 c. celery, diced
3/4 tsp. paprika
1 lb. sausage, cooked and drained

Preparation

Mix together and add sage and poultry seasoning to taste.
Add a small amount of chicken broth.
If too thick, add 1 package of dry vegetable soup mix and cook at 325\u00b0 until done.
Stir often.