Cocoa Cream Pie - cooking recipe

Ingredients

1/4 c. Hershey's cocoa
1 1/2 c. sugar
5 Tbsp. cornstarch
2 c. milk
3 eggs
1 tsp. vanilla
1/4 tsp. salt

Preparation

Mix together cocoa, cornstarch, salt, sugar, egg yolks and milk.
Cook in double boiler until thick.
Stir constantly.
Add flavoring and pour into a pie crust.
Bake at 325\u00b0 until done.