Oreo Dessert - cooking recipe
Ingredients
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3 3/4 c. milk
5 Tbsp. melted oleo
1 large Cool Whip
2 small pkg. chocolate pudding
1 (1 lb. 3 oz.) pkg. Oreo cookies
Preparation
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Crush Oreos (with icing) and mix with oleo.
Set aside 1/2 cup.
Spread rest of cookie mixture in 9 x 13-inch ungreased pan. Cook pudding and let stand for 5 minutes.
Pour over Oreo crust and put in refrigerator until firm.
Cover with Cool Whip and sprinkle with Oreo mix that you set aside.
Chill.
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