Oreo Dessert - cooking recipe

Ingredients
    3 3/4 c. milk
    5 Tbsp. melted oleo
    1 large Cool Whip
    2 small pkg. chocolate pudding
    1 (1 lb. 3 oz.) pkg. Oreo cookies
Preparation
    Crush Oreos (with icing) and mix with oleo.
    Set aside 1/2 cup.
    Spread rest of cookie mixture in 9 x 13-inch ungreased pan. Cook pudding and let stand for 5 minutes.
    Pour over Oreo crust and put in refrigerator until firm.
    Cover with Cool Whip and sprinkle with Oreo mix that you set aside.
    Chill.

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