Poor Folk'S Cobbler - cooking recipe

Ingredients

1/2 stick margarine
1 pie crust (homemade or bought)
1 qt. prepared fruit (fresh or canned)
1 c. sugar
2 Tbsp. flour

Preparation

Preheat oven to 400\u00b0 and place a large iron skillet with margarine in oven.
When margarine is melted, add 1 pie crust and return to oven until crispy and slightly brown.
(You may turn on broiler to speed up process.)