Ozark Pudding - cooking recipe

Ingredients

1 egg
3/4 c. sugar
1 c. chopped apples
3/4 c. walnuts
3 Tbsp. flour
1 1/2 tsp. baking powder
dash of salt

Preparation

Beat egg lightly and add sugar.
Add the apples and nuts; mix well.
Add flour, baking powder and salt.
Mix well.
Pour into a greased baking dish and bake at 350\u00b0 for 25 minutes.
Serve warm or cold with cream, whipped cream or ice cream.
Very good.