Chocolate Ice Cream - cooking recipe

Ingredients
    1/2 c. cocoa
    3/4 c. sugar
    2/3 c. Pet milk
    1/3 c. corn syrup
    1/3 c. butter
    1 tsp. vanilla
Preparation
    Combine cocoa and sugar in saucepan. blend in milk and syrup. Cook over medium heat, stirring constantly, until mixture boils. Boil and stir 1 minute. Remove from heat. Stir in butter and vanilla. Cool.

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