Glen'S Hot Wings - cooking recipe
Ingredients
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2 doz. chicken wings
1 large bottle Tabasco sauce
3 Tbsp. crushed pepper
1 c. vinegar
1/2 c. crushed jalapeno pepper
salt
pepper
flour
Preparation
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Spread wings out in a 13 x 9-inch pan.
Mix all ingredients together and place on stove until it comes to boil.
Let mixture cool, then pour over wings.
Let stay in refrigerator 24 hours. Take wings and flour and fry in deep fryer until done!
Look out for the fire when you bite 'em.
Mmm-good!
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