German Potato Salad(Cold) - cooking recipe

Ingredients

8 lb. diced potatoes
1 pt. Hellmann's mayonnaise
1 large onion, diced
5 hard-boiled eggs, diced
1 lb. diced bacon
1 pt. sour cream
1 bunch scallions, diced
2 Tbsp. bacon grease

Preparation

Boil diced potatoes.
Fry diced bacon.
Dice onion, scallions and eggs.
Mix all ingredients and put into large bowl.
Sprinkle top with paprika and chill overnight.