One-Two-Three-Four Cake - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
3 c. flour
4 eggs
4 tsp. baking powder
1 c. milk
1 tsp. vanilla flavoring

Preparation

Cream shortening and sugar and add the eggs.
Mix with sifted flour and baking powder and add alternately with the milk.
Flavor as desired.
Bake as a loaf or layer cake.
Layers: 375\u00b0 for 20 minutes.
Loaves:
350\u00b0 to 375\u00b0 for 45 to 60 minutes.