Ashley Wilson'S Quick Pie Pastry - cooking recipe

Ingredients

1 1/3 c. flour
1/2 c. cold butter or margarine, cut into 6 or 7 pieces
1/2 tsp. salt
2 to 4 Tbsp. ice water

Preparation

Using steel knife blade, place all ingredients, except water, in work bowl of food processor.
Process 5 to 10 seconds or until mixture resembles coarse meal.
With machine running, pour ice water slowly, 1 tablespoon at a time, through feed tube.
Stop processor as soon as dough forms ball.