Dill Pickles - cooking recipe
Ingredients
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pickles
dill
garlic
hot peppers
2 qt. water
1 qt. vinegar
1 c. salt
Preparation
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Put pickles, dill and garlic in jar.
Add one or two hot peppers if want to.
Turn jars upside down.
Let set for about 20 minutes.
Mix 2 quarts water, 1 quart vinegar and 1 cup salt.
Heat to boil, pour over pickles and seal.
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