Dill Pickles - cooking recipe

Ingredients
    pickles
    dill
    garlic
    hot peppers
    2 qt. water
    1 qt. vinegar
    1 c. salt
Preparation
    Put pickles, dill and garlic in jar.
    Add one or two hot peppers if want to.
    Turn jars upside down.
    Let set for about 20 minutes.
    Mix 2 quarts water, 1 quart vinegar and 1 cup salt.
    Heat to boil, pour over pickles and seal.

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