Mud Pie - cooking recipe

Ingredients

1 stick margarine
1 c. flour (self-rising)
1 c. crushed nuts
8 oz. cream cheese, softened
1 c. granulated sugar
2 (16 oz.) containers Cool Whip
10 oz. chocolate instant pudding
3 1/2 c. milk

Preparation

Mix flour, nuts and melted margarine.
Place in an oblong cake pan and pat down.
Bake 15 to 20 minutes at 350\u00b0.
Cool.
Mix cream cheese, sugar and one 16 ounce container Cool Whip together. Pour over cooled crust.
Mix pudding and milk.
Pour over cream cheese layer.
Spread the other 16 ounces Cool Whip over pudding layer.
Refrigerate.