Dannon Brownies(Makes 24 Servings) - cooking recipe

Ingredients

1 pkg. Duncan Hines fudge brownie mix (family size)
1/3 c. Dannon low-fat plain yogurt
1 tsp. vanilla
2 egg whites (1/4 c. egg substitute)

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass pan).
Combine all ingredients.
Mix well.
Batter will be very thick.
Spread in pan 9 x 13-inch and bake for 22 to 24 minutes or 9 x 9-inch or 8
x 8-inch for 32 to 34 minutes.
Cool before cutting.\tMakes 24 servings.