Broccoli And Rice Casserole - cooking recipe

Ingredients

16 oz. frozen broccoli
1 can cream of mushroom soup
2 c. Minute rice
2 c. milk
1 c. Velveeta cheese, cubed
1 onion, chopped
1 c. celery, chopped
2 Tbsp. butter
salt and pepper to taste

Preparation

Mix ingredients together and place in a casserole dish. Bake at 350\u00b0 for 45 to 50 minutes.