Chicken Casserole - cooking recipe

Ingredients

2 boxes Stove Top stuffing mix (chicken flavor)
1 whole chicken, cooked and boned
1 can cream of chicken soup
1 can cream of celery soup
1 can mushroom soup
1 stick oleo
1 roll Ritz crackers
1 (12 oz.) shredded cheese

Preparation

Mix Stove Top stuffing mix according to package.
Place in bottom of 9 x 12-inch pan.
Next, layer chicken, mix soups together and pour over chicken.
Layer cheese.
Crush Ritz crackers.
Place on top.
Drizzle with melted butter.
Let stand in the refrigerator overnight.
Bake at 350\u00b0 for 1 1/2 hours.