Dorothy'S Cheese Log - cooking recipe

Ingredients
    1/2 lb. sharp Cheddar cheese, grated
    1 (3 oz.) pkg. cream cheese
    1/2 lb. mild Cheddar cheese, grated
    1 Tbsp. Worcestershire sauce
    1 tsp. Tabasco
    1/2 tsp. powdered garlic
Preparation
    Let cheese stand at room temperature.
    Mix all ingredients and form into log.
    Roll cheese log in 1/2 teaspoon chili powder, 1/2 teaspoon paprika and 1/4 cup finely chopped pecans.
    Wrap log with plastic wrap and refrigerate.
    Serve with crackers.

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