Dorothy'S Cheese Log - cooking recipe
Ingredients
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1/2 lb. sharp Cheddar cheese, grated
1 (3 oz.) pkg. cream cheese
1/2 lb. mild Cheddar cheese, grated
1 Tbsp. Worcestershire sauce
1 tsp. Tabasco
1/2 tsp. powdered garlic
Preparation
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Let cheese stand at room temperature.
Mix all ingredients and form into log.
Roll cheese log in 1/2 teaspoon chili powder, 1/2 teaspoon paprika and 1/4 cup finely chopped pecans.
Wrap log with plastic wrap and refrigerate.
Serve with crackers.
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