Luscious Lemon Bars - cooking recipe

Ingredients

2 1/2 c. all-purpose flour
3 Tbsp. sugar
1 c. butter
5 slightly beaten eggs
2 1/2 c. sugar
1/4 c. all-purpose flour
2 tsp. finely shredded lemon peel
3 Tbsp. lemon juice
1 tsp. baking powder
sifted powdered sugar

Preparation

For crust:
Combine the 2 1/2 cup flour and sugar.
Using a pastry blender, cut in butter until mixture is crumbly.
Press into bottom of greased 15 x 10 x 1 pan.
Bake in a 350\u00b0 oven for 15 minutes until golden.