Praline Uniques - cooking recipe

Ingredients

54 Triscuit wafers
1/2 c. margarine
1 (16 oz.) pkg. light brown sugar
1 large egg
1 c. all-purpose flour
2 Tbsp. vanilla extract
2 c. pecan pieces

Preparation

Arrange Triscuit wafers in single layer, trimming to fit if necessary on well-greased 15 1/2 x 10 1/2 x 1-inch baking pan; set aside.
In saucepan over medium heat, melt margarine.
Remove from heat, stir in brown sugar, egg, flour and vanilla until well blended.
Pour over Triscuits, spreading to cover wafers. Sprinkle with pecan pieces.
Bake for 20 minutes at 350\u00b0.
Cool; cut into squares following outline of Triscuits.