Cheese-Garlic Biscuits - cooking recipe

Ingredients
    2 c. all-purpose original Bisquick
    2/3 c. milk
    1/2 c. (2 oz.) shredded Cheddar cheese
    1/4 c. unsalted butter, melted
    1/4 tsp. garlic powder
Preparation
    Preheat oven to 450\u00b0.
    In a medium electric mixer bowl, combine Bisquick, milk and cheese until a soft dough forms.
    Beat vigorously for 30 seconds.
    Drop by spoonfuls onto ungreased cookie sheets.
    Bake 8 to 10 minutes or until golden brown.

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