Chicken Wings - cooking recipe

Ingredients

5 lb. chicken wings
8 oz. honey
1/4 c. ketchup
1/4 c. olive oil
1/2 c. soy sauce
1 clove garlic, minced
salt and pepper

Preparation

Cut small tip off chicken wing.
Mix all ingredients together and marinate wings for 2 to 4 hours. Bake in shallow pan at 325\u00b0 for 1 1/2 to 2 hours.