Punch - cooking recipe

Ingredients
    4 c. water
    2 c. sugar
    12 oz. can orange juice concentrate
    12 oz. can lemonade
    5 bananas
    48 oz. pineapple juice
Preparation
    Boil sugar and water together until sugar is dissolved.
    Cool. Blend together orange juice, lemonade and bananas.
    Mix all ingredients.
    Freeze.
    Two hours before serving, thaw until slushy.
    Pour in 2 (2 liter) bottles of 7-Up.
    Makes about 2 gallons.

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