Punch - cooking recipe
Ingredients
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4 c. water
2 c. sugar
12 oz. can orange juice concentrate
12 oz. can lemonade
5 bananas
48 oz. pineapple juice
Preparation
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Boil sugar and water together until sugar is dissolved.
Cool. Blend together orange juice, lemonade and bananas.
Mix all ingredients.
Freeze.
Two hours before serving, thaw until slushy.
Pour in 2 (2 liter) bottles of 7-Up.
Makes about 2 gallons.
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