Candied Orange Slice Cake - cooking recipe

Ingredients
    1 c. butter or oleo
    2 c. sugar
    4 whole eggs
    1/2 c. buttermilk
    1 tsp. soda
    3 1/2 c. flour
    1 lb. chopped dates
    1 lb. chopped candied orange slices
    2 c. chopped pecans or walnuts
    1 c. flaked coconut
Preparation
    Add all flour to chopped dates, orange slices, nuts and coconut.
    Let stand in large bowl.
    Cream shortening; add sugar and eggs, one at a time.
    Stir soda into buttermilk, then add to sugar, egg and shortening mixture.
    Add this mixture to the nuts, date, candy and flour mixture.
    Stir with a spoon until mixed. Pack into a 10-inch or larger greased tube pan lined with wax paper.
    Bake at 250\u00b0 for 2 1/2 to 3 hours.
    Remove from oven when done and while it is still hot, add glaze consisting of one cup orange juice stirred into 2 cups powdered sugar.
    Let stand in pan overnight.

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