Beans And Burger - cooking recipe

Ingredients

2 Tbsp. margarine
1 lb. ground chuck
1 pkg. onion soup mix
1/2 c. water
1 c. catsup
2 Tbsp. mustard
2 Tbsp. vinegar
1 (2 lb.) can pork and beans

Preparation

Brown meat in margarine.
Mix other ingredients and then add drained ground chuck.
Put in a 2 1/2-quart casserole dish or bean pot.
Put 2 or 3 slices of bacon on top and cook, covered, for about 30 to 40 minutes.
Uncover and brown the bacon.