Buddig Pinwheels - cooking recipe

Ingredients

1 (2.5 oz.) pkg. honey ham
1 (8 oz.) pkg. cream cheese
1 Tbsp. grated onion
1 tsp. horseradish
dash of Worcestershire sauce

Preparation

Blend cream cheese, onion, horseradish and Worcestershire sauce until smooth and spreadable.
Separate the slices of ham. Spread each slice of ham with cheese mixture.
Roll and cut into 1/2-inch slices.
Chill.