Prune-Nut Cupcakes - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
2 eggs
2 c. flour
1/2 tsp. salt
1 c. buttermilk
1 tsp. soda
1 tsp. cinnamon
1 c. drained prunes, chopped
1/2 c. walnut meats, chopped
1/2 c. raisins

Preparation

Cream shortening and sugar.
Add eggs, one at a time.
Add flour sifted with salt, soda and cinnamon, alternately with buttermilk.
Add prunes, raisins and nut meats.
Bake in moderate oven for 25 minutes at 350\u00b0.