Speedy Chicken Casserole - cooking recipe

Ingredients
    1 can Campbell's cream of chicken soup
    1 can Swanson mixed canned chicken, in water
    1/2 pkg. egg noodles
    pepper
Preparation
    Heat Campbell's cream of chicken soup and add 1 can of water. Add canned chicken.
    Cook noodles and drain.
    Add to sauce and serve.
    Serves 2.

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