Speedy Chicken Casserole - cooking recipe
Ingredients
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1 can Campbell's cream of chicken soup
1 can Swanson mixed canned chicken, in water
1/2 pkg. egg noodles
pepper
Preparation
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Heat Campbell's cream of chicken soup and add 1 can of water. Add canned chicken.
Cook noodles and drain.
Add to sauce and serve.
Serves 2.
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