Fluffy Muffins - cooking recipe

Ingredients

2 c. flour
1/2 c. sugar
3 tsp. baking powder
2 beaten eggs
1/2 c. oil
1/2 c. milk

Preparation

Place in bowl flour, sugar, baking powder and salt.
Make a well in center.
Combine eggs, oil and milk.
Add all at once to dry mixture.
Stir just to moisten.
Any fruit or jam can be added. Place in paper-lined microwave pan.
Cook in microwave 4 to 4 1/2 minutes or when toothpick placed in center comes out clean.