Lime-Lemon Salad - cooking recipe

Ingredients

1 box lime gelatin
1 box lemon gelatin
1 (12 oz.) carton cottage cheese
1 c. pecans, chopped
1 can sweetened condensed milk
1 small can crushed pineapple, drained
2 c. hot water, boiling
1/4 c. mayonnaise

Preparation

Dissolve gelatin in hot water; chill until syrupy.
Add sweetened condensed milk, mayonnaise, cottage cheese, pineapple and nuts.
Keep in refrigerator.