No-Cook Strawberry Preserves - cooking recipe

Ingredients

2 c. strawberries
4 c. sugar
1 pkg. Sure-Jell
3/4 c. water

Preparation

Mash strawberries; mix well with sugar.
Let stand 10 minutes. Mix Sure-Jell with water; bring to a boil and cook 1 minute.
Add this to strawberry mixture and mix well.
Put in glass jars, leaving headspace.
Let stand 24 hours, then freeze.