Marinated Broccoli With Curry Dip - cooking recipe

Ingredients

1 bunch fresh broccoli
1/3 c. vinegar
1/2 c. light salad oil
1 Tbsp. dried dill weed
1/2 c. sugar
salt to taste
crushed pepper to taste

Preparation

Wash broccoli; remove most of stem and cut into pieces.
Mix together vinegar, oil, dill, sugar, salt and pepper.
Pour over broccoli and toss to coat.
Marinate at least 6 hours, stirring once or twice.
Drain and arrange on serving tray.