Cheese Filling For Sandwiches - cooking recipe

Ingredients

1/4 lb. margarine
1/3 lb. Velveeta cheese (small pkg.)
1/4 lb. cooked ham
1 small onion
1 Tbsp. green pepper (optional)
1 Tbsp. catsup
pinch of horseradish

Preparation

Melt margarine and Velveeta cheese over low heat.
Cool. Grind together ham, onion and green pepper.
Add catsup and horseradish.
Fill hot dog or hamburger buns and wrap in waxed paper.
Heat at 250\u00b0 for 30 minutes.
Makes 8.