Pear Honey - cooking recipe

Ingredients

8 c. chopped pears
1 lemon, sliced
1 small can pineapple (optional)
5 c. sugar
1 tsp. ginger

Preparation

Wash, core, pare, finely chop or grind and measure pears.
Add lemon, sugar, ginger, pineapple and 1/3 cup water to pears.
Boil until thick.
Pour boiling hot into hot jars.
Seal.