Bacon-Apple Salad - cooking recipe
Ingredients
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1 small head lettuce
1/2 lb. crisp bacon
2 to 3 chopped apples
2 chopped green onions
croutons
1/4 c. oil
3 Tbsp. lemon juice
salt and pepper
garlic powder
Preparation
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Tear lettuce into bite-sized pieces.
Crumble fried crisp bacon.
Core and chop apples.
Cut green onions into small pieces. Mix first 5 ingredients in a large bowl; mix.
Mix oil, lemon juice, salt, pepper and garlic powder (to taste).
Toss salad with oil mixture.
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