Cabbage Casserole - cooking recipe

Ingredients

1 lb. ground beef, browned
1 onion, browned
6 c. cabbage
1 can diluted tomato soup
salt and pepper to taste
1 c. instant rice
caraway seed (optional)

Preparation

Layer cabbage, meat mixture, rice and canned tomato soup. Bake at 350\u00b0 for 1 hour.