Banana Split Cake - cooking recipe

Ingredients

3 c. crushed graham cracker crumbs
1 stick melted margarine
3 c. powdered sugar
1 (8 oz.) pkg. cream cheese
1 egg
4 bananas
1 can crushed pineapple, drained
1 medium Cool Whip
1 jar whole cherries, drained
1/4 c. chopped nuts

Preparation

Spread graham cracker crumbs on bottom of 9 x 13-inch dish; pour margarine on top.
Next mix powdered sugar, cream cheese and egg until smooth.
Spread this mixture on top of graham cracker bottom.
Next add 1 layer of banana slices, 1 layer of crushed pineapple and 1 layer of Cool Whip.
Repeat layers, then add cherries and nuts.
Chill.