Lemon Lush - cooking recipe

Ingredients

1 c. chopped nuts
1 c. plain flour
1 stick butter
2 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
1 c. Cool Whip
3 small pkg. instant lemon pudding
3 c. milk
remainder of large container Cool Whip
1 can Angel Flake coconut

Preparation

First Layer:
Combine the first 4 ingredients.
Press into bottom of 13 x 9-inch pan.
Bake at 350\u00b0 until brown (20 to 25 minutes).
Cool.