Fried Onion Rings - cooking recipe

Ingredients

3/4 c flour
1/4 tsp. salt
1/2 c. milk
2 Tbsp. vegetable oil
1 egg
3 large onions, peeled
1/2 c. flour
1/2 tsp. salt

Preparation

Sift 3/4 cup flour and 1/4 teaspoon salt in a bowl; add milk, oil and egg; beat until smooth to make a batter. Heat oil
1/2 inch deep in a heavy skillet or use a deep fryer.
Cut onions into 1/4 inch thick slices and separate into rings.
Put 1/2 cup flour and 1/2 teaspoon salt in a bag and drop in onion rings and
shake to coat.