Pumpkin Or Squash Cheese Pie - cooking recipe
Ingredients
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1 (9-inch) pie crust
6 oz. cream cheese
1/2 c. brown sugar
1/2 tsp. salt
1 tsp. vanilla
1 Tbsp. lemon juice
1 c. milk
3 eggs
1 1/2 c. pumpkin or squash
Preparation
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Beat cheese and sugar first, then add rest of ingredients. Pour into shell and bake at 375\u00b0 for 45 minutes.
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