Fresh Apple Cake - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. sugar
1 egg
1 1/2 c. sifted flour
1/2 tsp. salt
1 tsp. baking soda
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/2 c. chopped walnuts
2 1/2 c. finely chopped apples (about 3 large apples)

Preparation

Cream sugar and margarine.
Add egg and beat.
Add sifted dry ingredients; beat just a little.
Stir in apples and nuts.
Pour into a greased 9 x 9-inch pan and bake at 350\u00b0 for 45 minutes.