Asparagus - Seashore Style(Microwave) - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen asparagus pieces
1 (10 3/4 oz.) can cream of shrimp soup
1 (3 oz.) pkg. cream cheese, softened
1 dash cayenne pepper
1 can small shrimp (1/2 lb. fresh cooked shrimp, if desired)
1/2 c. bread crumbs
paprika

Preparation

Place asparagus in water.
Cook, uncovered, for 8 to 10 minutes.
Blend together the soup, cream cheese and cayenne pepper.
Stir in shrimp.
Place cooked asparagus in casserole dish and pour shrimp mixture on top.
Pour bread crumbs on top; sprinkle with paprika.
Cook on Full power for 4 to 5 minutes and serve.