Pizza Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 c. tomato paste
1 c. tomato sauce
1 tsp. pepper
1 tsp. salt
4 c. macaroni twists
1 can pizza sauce
1/2 c. pepperoni, sliced
1/2 c. green peppers, diced
1/2 c. chopped onions
1/2 c. mushrooms, cut up
8 oz. Mozzarella cheese

Preparation

Saute onions, beef and peppers; add salt and pepper.
Mix in tomato paste, tomato sauce and pizza sauce.
Stir and simmer 1/2 hour.
Add mushrooms and pepperoni.
Layer in dish, cooked macaroni, sauce and cheese.
Put most of cheese in middle layer. Sprinkle top with Parmesan cheese.
Heat in oven long enough to heat good.