Red Bean Pie - cooking recipe

Ingredients

1 c. cooked, mashed pinto beans
1 c. sugar
3 egg yolks, beaten (reserve whites)
1 c. milk
1 tsp. vanilla
1 tsp. nutmeg

Preparation

Combine ingredients and place in uncooked pie crust.
Bake at 350\u00b0 for 30 minutes or until set.
Make a meringue with reserved egg white; spread on pie and brown in oven.