Brownies - cooking recipe

Ingredients
    1 1/2 c. flour
    1 tsp. salt
    2 c. sugar
    1/3 c. cocoa
    2 tsp. vanilla
    1 c. oil
    4 eggs
    1/4 c. water
    1/2 c. walnuts or raisins
Preparation
    Put ingredients in a bowl in order listed, mixing well.
    Bake at 350\u00b0 for 30 minutes in a greased 9 x 13-inch pan.
    These are rich, cake-like brownies.

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