Brownies - cooking recipe
Ingredients
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1 1/2 c. flour
1 tsp. salt
2 c. sugar
1/3 c. cocoa
2 tsp. vanilla
1 c. oil
4 eggs
1/4 c. water
1/2 c. walnuts or raisins
Preparation
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Put ingredients in a bowl in order listed, mixing well.
Bake at 350\u00b0 for 30 minutes in a greased 9 x 13-inch pan.
These are rich, cake-like brownies.
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