Gelatine Blocks - cooking recipe

Ingredients

4 envelopes unflavored gelatine
3 (3 oz.) pkg. jello
4 c. boiling water

Preparation

In a large bowl, mix unflavored gelatine and jello; add boiling water and stir until completely dissolved.
Pour into 13 x 9-inch pan; chill until firm.
When firm, cut into 1 inch squares. Makes about 9 dozen blocks.