Karen'S Hot Bean Dip - cooking recipe

Ingredients

1 lb. hamburger
1 pkg. taco seasoning mix
1 can refried beans
1 c. sour cream
7 oz. bottle green salsa (1/2 bottle)
grated Cheddar cheese

Preparation

Brown hamburger and drain off fat. Stir in the taco seasoning mix. Do not add water. Add can of refried beans. Mix well. Spread on the bottom of a 13 x 9-inch pan. Mix sour cream and green salsa. Spread over bean mixture. Grate Cheddar cheese and sprinkle on to cover generously. Bake at 375\u00b0 about 15 minutes or until hot and bubbly. Serve with corn chips or tortilla chips.