Sweet Potato Apple Salad - cooking recipe

Ingredients

4 c. cubed cooked sweet potatoes
1 (20 oz.) can pineapple chunks, drained
1 pkg. miniature marshmallows
4 Red Delicious apples, chopped
1/2 c. flaked coconut
1/2 c. walnuts, chopped
1 (12 oz.) carton Cool Whip, thawed
3/4 c. mayonnaise

Preparation

In a large bowl, gently toss first six ingredients.
Combine Cool Whip and mayonnaise; fold into fruit mixture.
Cover and chill at least 1 hour.
Yield:
32 servings.