Barbecue Sauce - cooking recipe

Ingredients

1 (32 oz.) bottle ketchup
1/4 lb. margarine
1/2 c. Karo waffle syrup
3/4 tsp. dry mustard (hot)
1/2 tsp. chili powder
1 tsp. Worcestershire sauce
1 Tbsp. minced onion
1/4 c. wine vinegar

Preparation

Begin melting margarine in a large saucepan. Add ketchup and then combine other ingredients as sauce simmers.
Stir in ingredients well and bring to a boil.
Let boil, while stirring constantly, for 3 to 4 minutes, then let stand for 30 minutes.