Kahlua - cooking recipe
Ingredients
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3 3/4 c. sugar
2 c. water
2 tsp. vanilla
2 tsp. glycerin
6 Tbsp. instant coffee
1/2 c. warm water (to dissolve coffee)
1 fifth vodka
Preparation
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Bring sugar and 2 cups water to a rolling boil.
Dissolve coffee in 1/2 cup warm water.
Add to other ingredients.
Store 2 weeks in a dark place.
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