Kahlua - cooking recipe

Ingredients
    3 3/4 c. sugar
    2 c. water
    2 tsp. vanilla
    2 tsp. glycerin
    6 Tbsp. instant coffee
    1/2 c. warm water (to dissolve coffee)
    1 fifth vodka
Preparation
    Bring sugar and 2 cups water to a rolling boil.
    Dissolve coffee in 1/2 cup warm water.
    Add to other ingredients.
    Store 2 weeks in a dark place.

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