Fat-Free Chocolate Pudding Cake - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
2 tsp. baking powder
3 Tbsp. applesauce
3 Tbsp. cocoa
1/2 c. skim milk
1/2 tsp. vanilla
1/2 c. packed brown sugar
1/2 c. sugar
1/4 c. cocoa
1 1/2 c. cold water

Preparation

Mix flour, 3/4 cup sugar and baking powder.
In separate bowl mix applesauce and cocoa.
Combine with flour mixture.
Beat in milk and vanilla.
Pour into 9-inch square or round pan.
On top of batter, sprinkle brown sugar, sugar and cocoa, one at a time. Do not mix!
Pour water over top.
Bake at 350\u00b0 for 40 minutes.